Danish

Party Catering

Phone: 044-840-7551

SWEETS (PETIT FOUR SIZE)
Lemon Tarts $2.50 each
Caramel Slice $2.50 each
Chocolate Brownie $2.50 each
Almond Apricot/Frangipane Tart $2.50 each
Mini Eclairs/Profiteroles $2.00 each
Baby Cup Cakes $2.00 each
SAVOURY (PETIT FOUR SIZE)
Quiches (Lorraine,  Florentine: Spinach + Capsicum + Sun-dried Tomato) $2.50 each
Beef Pies $2.50 each
Gourmet Pies (Chicken & Leek, Beef & Mexican) $3.00 each
Sausage Rolls $2.20 each
Empanadas (Spicy Beef, with capsicum, egg and spanish olives) $2.80 each
Samosa (Spicy vegetarian) $2.80 each
Spinach & Fetta Pasties $2.50 each
BREAKFAST (PETIT FOUR SIZE)
Croissants/Chocolate Croissants $1.90 each
Ham & Cheese Croissants $2.20 each
Danish Scrolls (chocolate/cinnamon/custard&sultana) $2.20 each
Danish (assorted apple, cherry and apricot) $2.20 each
Healthy Muffins (Oats, Bran, Carrot, Pineapple, Walnut) $2.20 each
Panini (ham, cheese, egg, or egg & bacon) $2.80 each
CAKES
Flourless Orange & Almond Cake (10” square, $60.00, 12” square, $75.00)
(Our signature) Peach & Mango Almond-meringue Cake (10” square, $70.00, 12” square, $82.00)
Tiramisu (10” square, $66.00, 12” square, $72.00)
Black Forest (10” square, $60.00, 12” square, $72.00)
Decorated Sponge/Lamington Cake with Jam & Cream (10” square, $60.00, 12” square, $70.00)
Carrot, Walnut and Pineapple Cake (10” square, $60.00, 12” square, $72.00)
Chocolate Mud Cake (10” square, $60.00, 12” square, $72.00)

Minimum order of 12 per petit four item, with minimum 2 days notice. Prices include gst, and are subject to change.

Phone 044-840-7551 to discuss.